
DESSERT MENU
Classic Italian Desserts
Tiramisu Tropicale.
A twist on the classic tiramisu, infused with Ugandan coffee and a hint of coconut.
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Panna Cotta al Mango & Passion Fruit.
Silky vanilla panna cotta served with fresh passion fruit coulis.
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Lemon Ricotta Cheesecake.
A light, citrus-infused ricotta cheese cake with a buttery crust.
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Strawberry Ricotta Cheesecake
A light, rich ricotta cheese cake with a buttery crust.
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European Sweets & Cakes:
New York Cheese Cake
Indulge in our classic New york cake, a rich and creamy dessert with a tangy, slightly sweet flavor, resting on a buttery graham cracker crust.
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Black forest Torta
Moist Chocolate sponge layered with cherries and whipped cream.
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White Forest Torta
A delicate white chocolate sponge with vanilla cream and tropical fruits.
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Creme Brulee alla Vaniglia
French style vanilla custard with caramelized sugar topping.
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Chocolate & Nut-Based Delights:
Torta al Cioccolato Fondente
Rich dark chocolate cake served with whipped cream.
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Chocolate Brownie.
A delightfully, rich, moist fresh chocolate brownie.
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Gianduja Cheese cake
Hazelnut and chocolate cheesecake with a crunchy base.
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Pistachio & Cashew Mousse cake
A velvety mousse made with Ugandan cashews and pistachios.
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Red velvet cake.
A Classic, moist and vibrant red cake with a subtle cocoa flavor, layered with a rich cream cheese frosting.
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Carrot Cake.
A classic moist and spiced carrot cake.
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Orange Cake.
Indulge in a bright, tangy flavor of oranges and super moist cake which captures the sunny essence perfectly.
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Pastries:
Profiteroles al Cioccolato
Choux pastry filled with vanilla custard with caramelized sugar topping.
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Coffee Bun
A delightful pastry featuring a soft, buttery bread base topped with a signature sweet and crunchy coffee flavored crust.
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Cornetto Con Crema
Italian croissant filled with vanilla custard or chocolate cream.
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Brioche Siciliana Con Gelato
Buttery Sicilian brioche served with homemade gelato.
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Maritozzo Con Panna
Soft, slightly sweet Roman bun filled with whipped cream.
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Pineapple Millefoglie
Layers of puffy pastry, caramelized pineapple and vanilla Custard.
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Fruity & Refreshing:
Mango & Passion fruit Tart
Buttery tart shell filled with tropical curd.
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Coconut & Pineapple Cake
Moist coconut cake with pineapple glaze.
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Flavored lattes & Coffee Specialities:
Affogato al Caffe / Vanilla Bean Affogato
Classic vanilla gelato topped with a shot of fresh coffee.
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Ugandan Honey & Cinnamon Latte.
A warm latte sweetened with local honey and a hint of cinnamon.
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Pistachio & white Chocolate Mocha
A rich blend of pistachio, white chocolate and espresso
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Dark Chocolate Espresso Martini
Espresso shaken with vodka, coffee liqueur and dark chocolate.
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Spiced Banana & Caramel Latte.
A warm banana and caramel latte with a hint of cinnamon.
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Dessert wines & Liqueurs
Moscato d'Asti.
Alight sparkling sweet wine, perfect for pairing with desserts.
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Amaretto & Coffee Cream Liqueur.
A nutty, sweet liqueur infused with espresso and cream.
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Gelato Flavors
Ugandan vanilla, Dark chocolate, Caramel, Mango, Passion fruit and Coconut
Sorbet Options
Pineapple-Ginger, Lemon, Mango and mixed.