DESSERT MENU
Classic Italian Desserts
Tiramisu Tropicale.
A twist on the classic tiramisu, infused with Ugandan coffee and a hint of coconut.
Panna Cotta al Mango & Passion Fruit.
Silky vanilla panna cotta served with fresh passion fruit coulis.
Lemon Ricotta Cheesecake.
A light, citrus-infused ricotta cheese cake with a buttery crust.
Strawberry Ricotta Cheesecake
A light, rich ricotta cheese cake with a buttery crust.
European Sweets & Cakes:
New York Cheese Cake
Indulge in our classic New york cake, a rich and creamy dessert with a tangy, slightly sweet flavor, resting on a buttery graham cracker crust.
Black forest Torta
Moist Chocolate sponge layered with cherries and whipped cream.
White Forest Torta
A delicate white chocolate sponge with vanilla cream and tropical fruits.
Creme Brulee alla Vaniglia
French style vanilla custard with caramelized sugar topping.
Chocolate & Nut-Based Delights:
Torta al Cioccolato Fondente
Rich dark chocolate cake served with whipped cream.
Chocolate Brownie.
A delightfully, rich, moist fresh chocolate brownie.
Gianduja Cheese cake
Hazelnut and chocolate cheesecake with a crunchy base.
Pistachio & Cashew Mousse cake
A velvety mousse made with Ugandan cashews and pistachios.
Red velvet cake.
A Classic, moist and vibrant red cake with a subtle cocoa flavor, layered with a rich cream cheese frosting.
Carrot Cake.
A classic moist and spiced carrot cake.
Orange Cake.
Indulge in a bright, tangy flavor of oranges and super moist cake which captures the sunny essence perfectly.
Pastries:
Profiteroles al Cioccolato
Choux pastry filled with vanilla custard with caramelized sugar topping.
Coffee Bun
A delightful pastry featuring a soft, buttery bread base topped with a signature sweet and crunchy coffee flavored crust.
Cornetto Con Crema
Italian croissant filled with vanilla custard or chocolate cream.
Brioche Siciliana Con Gelato
Buttery Sicilian brioche served with homemade gelato.
Maritozzo Con Panna
Soft, slightly sweet Roman bun filled with whipped cream.
Pineapple Millefoglie
Layers of puffy pastry, caramelized pineapple and vanilla Custard.
Fruity & Refreshing:
Mango & Passion fruit Tart
Buttery tart shell filled with tropical curd.
Coconut & Pineapple Cake
Moist coconut cake with pineapple glaze.
Flavored lattes & Coffee Specialities:
Affogato al Caffe / Vanilla Bean Affogato
Classic vanilla gelato topped with a shot of fresh coffee.
Ugandan Honey & Cinnamon Latte.
A warm latte sweetened with local honey and a hint of cinnamon.
Pistachio & white Chocolate Mocha
A rich blend of pistachio, white chocolate and espresso
Dark Chocolate Espresso Martini
Espresso shaken with vodka, coffee liqueur and dark chocolate.
Spiced Banana & Caramel Latte.
A warm banana and caramel latte with a hint of cinnamon.
Dessert wines & Liqueurs
Moscato d'Asti.
Alight sparkling sweet wine, perfect for pairing with desserts.
Amaretto & Coffee Cream Liqueur.
A nutty, sweet liqueur infused with espresso and cream.
Gelato Flavors
Ugandan vanilla, Dark chocolate, Caramel, Mango, Passion fruit and Coconut
Sorbet Options
Pineapple-Ginger, Lemon, Mango and mixed.